{"id":994,"date":"2024-11-27T07:54:10","date_gmt":"2024-11-27T07:54:10","guid":{"rendered":"https:\/\/www.brightonreview.com\/?p=994"},"modified":"2024-11-27T07:54:12","modified_gmt":"2024-11-27T07:54:12","slug":"anakuma","status":"publish","type":"post","link":"https:\/\/www.brightonreview.com\/?p=994","title":{"rendered":"Anakuma"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Sister restaurant to the excellent Halisco and very close by, doing bao buns and small plates with cocktails.  Cocktails to be fair were very good &#8211; a fantastic thyme infused dirty martini and a Hibiscus Whiskus (prosecco and ginger and gin).  Food a little mixed.  Very nice corn ribs with miso butter, spam fritters and gochujang ketchup also delicious.  Korean fried chicken a let down &#8211; nice, but really more like a general tasty chicken dish than fried chicken.  Bao buns pretty ok but meat chewy.  Dessert super amazing &#8211; deep fried pistachio bao bun with gochujang caramel which really works.  As is often the case with these, if it wasn&#8217;t Brighton I&#8217;d probably be more keen, but we are awash with this sort of food, so my verdict is based on: I had a nice time, but not bothered about going back.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Verdict: Ok<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Location: 50 Preston Street<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Can&#8217;t find a website<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sister restaurant to the excellent Halisco and very close by, doing bao buns and small plates with cocktails. Cocktails to be fair were very good &#8211; a fantastic thyme infused dirty martini and a Hibiscus Whiskus (prosecco and ginger and gin). Food a little mixed. Very nice corn ribs with miso butter, spam fritters and &hellip; <a href=\"https:\/\/www.brightonreview.com\/?p=994\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Anakuma&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-994","post","type-post","status-publish","format-standard","hentry","category-restaurant"],"geo":null,"_links":{"self":[{"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/posts\/994","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=994"}],"version-history":[{"count":1,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/posts\/994\/revisions"}],"predecessor-version":[{"id":995,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=\/wp\/v2\/posts\/994\/revisions\/995"}],"wp:attachment":[{"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=994"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=994"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.brightonreview.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=994"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}